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How this Detroit teacher uses an outdoor garden to turn students on to healthy eating

Chalkbeat United States
How this Detroit teacher uses an outdoor garden to turn students on to healthy eating
Sign up for Chalkbeat’s free monthly newsletter How I Teach to get inspiration, news, and advice for — and from — educators. “I don’t eat that,” are the famous last words teacher Shirley Brezzell hears from her fifth graders when she introduces food the kids think they won’t like, such as pickled beets, pickled onions, eggplant, and oatmeal burgers. Brezzell...
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